Food
Portugal's PRO.VAR national association of restaurants has launched the "Serving Heroes" initiative to prepare and deliver meals to health professionals who are fighting COVID-19 in the country's six hospitals. Sixteen restaurants in the cities of Braga, Coimbra, Lisbon and Porto plan to serve around 5,000 lunches to health professionals for 10 working days. The initiative ...
Minister of Agriculture, Fisheries, Rural Development and Water and Forests, Aziz Akhannouch, took part Friday in the 13th Ministerial Conference of the Global Forum for Food and Agriculture ...
Under new rules, meat from India no longer needs to be certified halal – following Muslim rules – before it is exported. The recently changed requirement is expected ...
Albert Roux, the French-born chef and restaurateur who along with his late brother Michel had a profound influence on British dining habits, has died at 85. Roux died ...
Couscous, an emblematic dish of the Maghreb, was inscribed on the Representative List of the Intangible Cultural Heritage of Unesco, during the 15th session of the Intergovernmental Committee ...
